Black and white archival image of holiday foods on display on a table. Over the image are the words: Holiday Flavors of the Past

State Archives Presents Virtual Roundtable Featuring holiday traditions, recipes, and menus from the Archives’ Collections

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The State Archives of North Carolina will host a virtual roundtable, “Holiday Flavors of the Past,” Tuesday, Dec. 14, 7-8:00 p.m.

State Archives staff will share stories about holiday foods from the collection including the tradition of Old Christmas in Rodanthe and its foodways, holiday feasts on military bases, and 150-year-old recipes that can become DIY holiday gifts. Panelists will include Samantha Crisp, Director of the Outer Banks History Center; Matthew Peek, Military Collection Archivist; and Callie Beattie, Intern.

Register for this free webinar and join us for some holiday cheer while learning about North Carolina’s past! Submit questions before the program to Adrienne Berney, adrienne.berney@ncdcr.gov or share your questions and comments during the event.